It's no longer necessary to stand in line for a table at T.G.I. Friday's or Red Lobster. You can make the menu items you love right at home - with ingredients from your local supermarket. In this unique cookbook Todd Wilbur re-creates more than 100 signature dishes from America's most popular chain ...
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With so much great food going on at Food Network, it's hard to pick favorites but in FOOD NETWORK FAVORITES: RECIPES FROM OUR ALL-STAR CHEFS, Food Network and the viewers have done just that. This exciting book features some of Food Network's all-time favorite recipes and based on reviews we receive ...
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Integrating the traditions of Spanish cuisine with the variety of American ingredients, a collection of tapa recipes from an award-winning chef includes such dishes as Basque-style Maryland Blue Crab Stew, Catalan-style Chicken Stew with Tomato and Peppers, Chorizo Cooked with Hard Cider, and Paella ...
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Chocolate cake laced with beets, Blueberry Oatmeal bars with carefully hidden spinach, and Pancakes fortified with sweet potatoes are just a few of the crafty recipes in this cookbook inspired by the desire to feed children vegetables without lengthy dinner-time battles. The author, Jessica Seinfeld ...
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Cardiologist Arthur Agatston extends the advice he gave on weight-loss in his original bestselling THE SOUTH BEACH DIET, with a complementary, three-part exercise plan. Dr. Agatston's cardio-fitness program is designed to increase metabolism and further hasten weight-loss. He also includes new food ...
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In this complete and easy-to-follow guide, ice cream aficionado and author Thomas Quinn provides instructions and helpful advice for making your own delectable ice cream in both hand-cranked and electric freezers.
The popular host of The Food Network's 30-Minute Meals and $40 a Day shares the secret to making entertaining seem effortless by using readily available ingredients and provides readers with recipes and tips to preparing great food and drinks for company.
Great ideas for celebrating the holiday season--more than 60 percent of which are new--are divided into three sections--"Deck the Halls", "Trim the Tree", and "Set the Table"--and feature everything from wrapping a bannister to baking gingerbread snowflakes to creating candy cane centerpieces. 200 c ...
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The bestseller with more than 3 million copies in print — now fully updated and revised!<br><br>With more than 150 new recipes, this volume is jam-packed with dishes that reflect the way Americans cook and eat today. Here’s just a small sampling of the fabulous recipes inside that prove ...
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All the recipes from CHRISTMAS, ENTERTAINING, GARDENING, HORS D'OEUVRES, MENUS FOR ENTERTAINING, PIES AND TARTS, QUICK COOK, QUICK COOK MENUS, AND WEDDINGS--1400 in total--are gathered into this one convenient volume. For daily use, many of Martha's recipes for large-scale entertaining have been ada ...
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America's favorite hostess presents a new classic--a lavishly illustrated, behind-the-scenes look at 40 weddings in a variety of settings--from a Montreal cathedral to a Texas ranch. More than 120 recipes are included for every kind of reception, as well as 13 cake recipes and ideas for the ceremony ...
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In this #1 international bestseller with more than 300,000 copies sold in the U.K., London's hottest young chef strips fine food down to the bare essentials. <BR> Naked? It's not him -- it's the food! Jamie Oliver -- a.k.a. the Naked Chef -- is England's #1 bestselling food sensation, a charismatic, ...
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Culled from the best of the "Good Things" columns in "Martha Stewart Living" magazine, this book offers a varied selection of wonderful crafts projects, recipes, hints for home decorating, organizing, and gift-giving. 200 color photos.
Back by popular demand! This collection of fabulous recipes for easy entertaining makes short work of "having people over" any day, any time of the year. Highlights include casual antipasti, tapas, and pizza parties, relaxed Sunday breakfasts, lunches, and dinners, comforting holiday get-togethers, ...
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It's hard to miss with chicken salad, which is quick, easy, universally loved, and adaptable to a variety of styles. Recipes here include not only good old Waldorf Chicken Salad but Curried Chutney Chicken Salad and other more exotic versions--50 in all.
4 Blood Types, 4 Diets. That was the call that brought more than 300,000 people out to buy the most innovative diet book of the decade, the first to tell us what everyone instinctively knows: that different people need different diets. After nearly twenty years of research, Dr. D'Adamo revealed the ...
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<p>Charlie Papazian, master brewer and founder and president of the American Homebrewer's Association and Association of Brewers, presents a fully revised edition of his essential guide to homebrewing. This third edition of the best-selling and most trusted homebrewing guide includes a complete upda ...
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This introductory normal and clinical nutrition text is perfect for those seeking a broad, introduction to nutrition concepts presents nutrition at a basic, applied level, with little detailed physiology or biochemistry. NEW TO THE EDITION: In The News segments connect current events and headlines ...
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